Founders with truck


  • 50 years of experience in the produce industry
  • Employs Sustainability and Local experts
  • Working with the most discerning Chefs in the Midwest

Local Farms

  • Partnerships with over 50 local farms
  • Audits conducted to ensure quality and food safety
Picking produce

The Fresh Midwest Process

  • Hand-selected – Our selector’s pick produce as if they were picking for their mom - only the BEST for mom!!
  • One touch produce- does not sit on the grocery store shelves and get picked over by customers
  • Cold-chain technology - temperature controlled from the farm to your door
Our Facilities

Our Facility

  • 5 temperature zones for optimum temperature by type of produce
  • Highest global safety certificates
  • Organic certification
Father and son chopping vegetables

Hear from Our Customers

  • “..vegetables have been super fresh and delicious!”
  • “Food arrived beautifully packed. Very fresh produce…”
  • "If you care about what you eat and want the freshest is the answer."